JAPAS

THE CLIENT

Japas, a new restaurant serving up traditional Japanese cuisine (washoku), prepared and served in the style of Tapas.

THE OBJECTIVE

Develop logo, Identity, branding and signage. Convey the client vision for a logo representing seafood, freshness and traditional Japanese culinary methods.

Six logos presented to the client.

LOGO DEVELOPMENT


OYSTER MENU

Admin

Graphic Designer and Art Director Specializing in Designing for Access and Inclusion.